Monday, January 26, 2015

Spaghetti Squash with Artichoke and Kale


Spaghetti Squash with Artichoke and Kale

Spaghetti squash (baked and rind removed)
Artichoke, chopped
Kale, chopped
Parmesan (or other hard cheese), grated
1 cup mayo

Preheat oven to 350.  Mix all ingredients and place in casserole dish.  Bake 45 minutes or until top is browned

2 comments:

  1. Squash and Kale came from my garden! :)

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  2. I later took the leftovers from this and put it over chicken with a bread-crumb topping and baked it. YUM!!

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