No, my kids were not fooled into thinking these were really nachos. But I was. They tasted great - crunch, cheese, how could you go wrong?
Green (Zucchini) Nachos
Zucchini
Cheese
Thinly slice the zucchini into "cookie" shapes. Sprinkle with grated cheese (I used Tillamook garlic cheddar- yum). Microwave until cheese melts, about 2 minutes.
Other Zucchini Recipes:
Zucchini Medallions
Zucchini Pickles (recipe to come)
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